Amaloli afakwe esiqandisini asetshenziselwa kakhulu ukuthutha izimpahla-ezinezinga lokushisa eliphansi, ikakhulukazi kulezi zindawo ezilandelayo:
1. Ukuthutha ukudla: Lokhu kuhlanganisa inyama, ukudla kwasolwandle, imifino, izithelo nemikhiqizo yobisi. Lokhu kudla kungagcinwa kuhlanzekile futhi kuhlanzekile emazingeni okushisa aphansi, ukuhlangabezana nokulindelwe ngabathengi.
2. Ukuthuthwa kwemithi: Eminye imithi ekhethekile idinga amazinga okushisa aphansi ukuze ihambe, hhayi kuphela ukuze kuqinisekiswe ukusebenza kwayo kodwa futhi nokuvimbela ukungcoliswa noma ukulimala kokushisa ngesikhathi sokuthutha.
3. Ukuthuthwa kwemikhiqizo yezinto eziphilayo: Lokhu kuhlanganisa imbewu, izitshalo, nezimbali. Lezi zimpahla zidinga amazinga okushisa aphansi ukuze zithuthwe ukuze zigcine ubusha bazo.
4. Ukuthuthwa ngamakhemikhali: Amanye amakhemikhali adinga izinga lokushisa eliphansi ukuze agcinwe ukuze avimbele izinkinga zokuphepha ezifana nokuqhuma, ukuvuza, nokugqwala.